Worry-Free Fare

Look for our Worry-Free Fare at the gluten free station in Fountain Dining Hall.

University Dining is now offering vanilla and chocolate soy milk, gluten free breads and muffins, and Rice Chex cereal. Students with celiac will have access to a toaster dedicated to gluten free bread only.

To find more gluten-free options in the dining hall, check the Nutrition and Allergen Calculator in the online menu section of our web site or check the allergen board located in each dining hall.